Mrs. Fastidious: 5 things to keep in mind if you don’t want it “Kitchen counter” is damaged.
Kitchen counter It is an important point in any kitchen, whether in the home kitchen or the restaurant kitchen. It is the part that we often use to prepare ingredients, cut things, cook and prepare to serve. We should therefore pay more attention to the care. Kitchen counter Always clean and ready to use. Clean line housewife today There is no simple trick to make the kitchen counter. Clean as new and last for a long time, our kitchen partner.
1. Place items on the kitchen counter. To be in order and in proportion So that when we are cooking it will be easy to handle, equipment such as plates, bowls, cutlery, chopsticks should be clearly separated. If the counter has drawers, you can put things in the drawers. Knife and sharp objects that are dangerous There should be a place to keep knives out of the reach of children. And find a place that is convenient to use Not easy to fall, store the ingredients such as fish sauce, chili sauce, sugar bowl, should be included in one place. May be put in a box or basket When you pick it up, keep it in the same place to keep the counter tidy.
2. Always wipe the kitchen counter dry. After we have finished cooking every time Make sure to wipe with a clean, dry cloth. If allowing the countertop to become soaked with water, it may damage the surface of the countertop. Especially the countertop made of wood If the counter is stained with tea, coffee, or flavoring stains, use a sponge dampened in cleaning solution. Then wipe with a wet cloth and dry cloth again. Don’t let the stain soak into the countertop, it will make it more difficult to clean.
3.Clean the kitchen counter with vinegar. Helps reduce odors and stains embedded on the counter surface. Easy way, just mix vinegar with water. And use a cloth to wipe where you want to clean Always clean this method in order to disinfect and keep the counter surface clean, apart from the countertop surfaces we use often. And do not forget to clean the other areas as well Because do not forget that oil and smoke stains from cooking may float to become a permanent stain.
4.If there is not enough kitchen space and a counter is required to cook food, do not place, pound, cut or pound directly on the counter. May cause the surface to crack or crack. Should use a secondary cutting board instead. If there is no cutting board, thick plastic sheets may be found. Or a cloth to support it so as not to allow us to hit the floor and damage the countertop
5. Be careful about placing electric stoves or heaters. If the countertop material is not heat resistant May cause the countertop to melt. Possible damage If it is unavoidable to place the stove there, get another floor tile or plank to support it.
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