Mr. Househusband’s Simple Kitchen Tips presents Recipe for Eggs Benedict
Good morning on this bright Monday. Today, I’ll introduce a recipe for a hearty breakfast – Eggs Benedict. The dish sounds really sophisticated but actually it is easy to make and requires just a few ingredients so you can make it even on a busy morning.
Ingredients
- 4 eggs
- Bacon
- Bread
- 50 grams of salted butter
- 1 tablespoon of lime juice
- 1⁄2 teaspoon salt
- Mayonnaise
- Pepper
- vinegar
- 10. Tomato
- Salad vegetables
Method
- Boil water and add vinegar. Put a cracked egg into the boiling water and poach. When the egg is cooked, take it out of the water.
- Make hollandaise sauce by melting butter and mixing with 3 egg yolks, mayonnaise, lime juice and salt. Cook the ingredients in a saucepanover low heat.
- Toast buttered bread and fry bacon until it is crispy.
- Put all the ingredients on a plate starting with the bread, salad vegetables, tomato, bacon and egg. Then put hollandaise sauce and pepper on top.
Eggs Benedict is known as a source of high energy. Having it for breakfast is a great way to energize your working day. All the ingredients used in the recipe are available at Big C Super Center branches or you can order them from our online store here. ***Besides the dish’s ingredients, Big C online store offers a wide range of products for you to buy at any time and from anywhere, just click here.***
